Rice cakes with sea salt. Large size. Light and crunchy. To consume solely, as bread substitute or combined with sweet or savoury. Biocop cakes are made of full-grane rice (not flours) keeping its nutrients.
Whole rice*, sea salt. *From organic farming
Traces: Sesame and sesame-based prod.
To eat at any time. They may be consumed solely or combined with sweet and savoury. May be heaten in the oven to get a freshly made texture.
Preserve in a fresh and dry place. Once opened, for better preservation, mantain container safely closed.
Nutritional Information (typical values per 100g)
|Energetic value||1645 kJ/388 kcal|
|Saturated fatty acids||0,6 g|
|Dietary fiber||3,4 g|